Copper's New Charlie Induction Range Adds Power and Installation Flexibility, but Comes at a Price
Copper's latest Charlie induction range gets a more powerful broiler, faster preheat, and dual-voltage compatibility, but the price jumps by $800.

Copper has updated its Charlie induction range, first showcased at CES 2025, with several improvements aimed at boosting performance and easing installation. According to Engadget, the new model, simply called the new Charlie, brings four main upgrades over its predecessor.
The broiler now delivers up to 3,000 watts of power, up from 2,700 watts. The oven preheats faster, reaching 350 degrees Fahrenheit in 3 minutes and 50 seconds—a 15 percent improvement over the original, which took 4 minutes and 30 seconds. The induction burners are also more powerful, now rated at 3kW instead of 2.8kW.
Perhaps the most significant change for potential buyers is that the new Charlie is compatible with both 120 and 240-volt outlets, whereas the previous version was limited to 120-volt sockets. This means many households can swap in the range without rewiring their kitchen, regardless of the outlet behind the stove.
Other core features remain: a built-in battery to speed up cooking, an onboard display, precise temperature control, and a flat, easy-to-clean surface. Copper also plans to offer additional aesthetic options, including handles and knobs finished in cherry, though these are not yet listed on the company's website.
Behind the scenes, Copper has partnered with Miele, which will manufacture Charlie ranges at its factory in Alabama. Engadget notes that Miele, a highly respected appliance brand, typically does not lend its manufacturing capabilities to third-party products. This partnership could lead to increased production and reliability for the Charlie line.
However, the upgrades come with a hefty price increase. The new Charlie costs $800 more than the original, bringing the stainless steel model to $6,799 and the walnut version to $7,199. Engadget points out that this is a substantial amount for a stove, even one with these capabilities.
For discerning chefs looking to switch from gas to induction, the new Charlie could be a compelling option, especially alongside competitors like Impulse's fancy cooktop. Engadget suggests it demonstrates why modern electric stoves can be a superior cooking method.
Additionally, for those in the northeast who want to see the Charlie in person, Copper has teamed up with Royal Green to display the range in showrooms across New York and New Jersey.
While the new Charlie offers notable improvements in power and installation flexibility, the higher price may give some pause. It remains to be seen whether the performance gains justify the cost for everyday cooks, but for those seeking a high-end induction range, the Charlie now presents a more powerful and versatile option.
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